New Haven-style Local breweries feature great pizza in their taprooms. So we start with Surly, which helped bring about all the taprooms we enjoy today Highlights: pleasant taste and texture, you could finish a whole pizza by surprise Lowlights: the sweet-savory combo creates decisive opinions Surly Pizza Upstairs I'

Napoli style We return to Northeast Minneapolis for not one, but two pizzas: Old World and Nordeast Old World We try our first vegetarian pizza Highlights: lovely look and amazing aroma Lowlights: texture isn't right Nordeast A more traditional, sausage, pepperoni, and mushroom pizza Highlights: good aroma Lowlights:

Hello pizza, goodbye crust Our first, local pizza outside of Minneapolis. Delicious pizza has found it's way over the border and into Edina Highlights: an excellent tasting pizza Lowlights: bland and unpleasant crust 0:00/1× Hello Pizza New Yorker Try it yourself Final Score for all subscribers

Surprisingly elegant Late night foods in Uptown are popular, but how do they taste when we're not inebriated? Uptown Pizza provides New York Style Pizza at most hours of the day. We tested a pizza for dinner Highlights: unoffensive taste and appearance, all should enjoy; crust is finished

Good, but overrated We put Black Sheep's coal fire pizza to the test. A commonly recommended pizza in the North Loop neighborhood of Minneapolis, and popular enough to have multiple locations in the Twin Cities Highlights: Wonderful smell, great tasting ingredients Lowlights: sloppily put together, difficult to enjoy

A Michigan pizza chain Tony decided to introduce some Minnesotans to a pizza chain he knows well. Jet's Pizza is a quick and simple way to try out a Detroit-Style Deep Dish Highlights: Feels secure in your hand, you could change a tire without losing a topping Lowlights: